Le Vent Du Nord; New Year’s Food Feast

Last night, F, along with A (of the R&A fame) and another friend went to see Loretta Goggi. As she does a bit of singing but also a bit of comedy, etc. F said that, maybe I shouldn’t go as it would be too difficult for me. In this case, I agreed with him. I mean, if it were just music or if it were a film (with a plot) then that’s one thing – a stand-up/cabaret act is another thing entirely and I didn’t want to spoil his enjoyment by being there and him feeling he had to explain everything.

And so, as this had been arranged some time ago, R suggested we go out for dinner whilst they were at the show.

The other friend’s girlfriend, Al was with us too. She is really nice and I like her a lot. We had quite a lot in common – mainly food-wise.

Anyway, on to the restaurant, which is why I’m posting this post. It’s called Le Vent Du Nord and is, apparently, Belgian. One good thing about Belgian places is the beer – and that was certainly true of this place. The one I chose was superb. Belgian beer has a particular taste, very malty, and I like it a lot.

But this place is one of the places to go for mussels (moules). I chose Moules Marinieres and it was, quite honestly, fabulous! Cooked to perfection and so tasty. Al chose some other version. After we had finished, we both wanted a little more and so were going to get one between us – unfortunately, it was their last night before closing for a week and so they had no more left. Whilst we understood, we were, to say the least, a little disappointed.

Apart from the food and drink the evening was really nice.

And, I think, Al and I could be firm friends.

If you like mussels (they do other things too, including meat) and Belgian beer then this is, certainly, a place to go in Milan, even if it is a little bit of a trek from the centre itself. In the end a couple of beers each, the moules, a sweet and, for two of us, a digestivo only cost 25€ per head – great value, I think you would agree.

The service was excellent. All-round, a great restaurant.

R dropped me home and I did the dogs. F rang after he had come out of the show and picked me up in a taxi and we spent the night at his place as he is working as I write.

Tonight we are just us, here, at my flat, being a little Italian with a little left-over shepherd’s pie (obviously NOT Italian) and zampone with lentils which I adore. Always eaten at New Year as the lentils mean wealth. Zampone is pigs trotter filled with some sort of meat stuffing – a little like a large sausage but more glutinous. It would never sell in the UK but you should try it if you get the chance as it really is scrumptious!

And, on that note, I wish all my readers a very, very Happy New Year.